Quite often, the components used and also the boiling duration of the mixture determine the candy's taste and look. As you have seen available in the market nowadays, candies have different textures. They can be soft, hard, chewy or brittle in texture. Candy recipes have various categories like boiled, confection, fudge, praline, truffle, hard, caramel, brittle, prickle among others. In case you are the imaginative and inventive type, you can also build your own personalized homemade recipe and obtain different flavors and colors.
No comments:
Post a Comment